Oregano essential oil: effect on sensory acceptability
نویسندگان
چکیده
منابع مشابه
Effect of Oregano Essential Oil on Biofilms Formed By Staphylococci and Escherichia coli
In the present study, it was aimed to investigate the effect of oregano (Origanum onites) essential oil (EO) on biofilm formation and established biofilm. Staphylococcus aureus (n=6), Staphylococcus lugdunensis (n=1), Staphylococcus haemolyticus (n=1), Staphylococcus sciuri (n=1) and Escherichia coli (n=1) were used as the test organisms. The crystal violet assay was used for assessing the grow...
متن کاملEffect on tomato plant and fruit of the application of biopolymer-oregano essential oil coatings.
BACKGROUND Oregano essential oil (EO) was incorporated into film-forming dispersions (FFDs) based on biopolymers (chitosan and/or methylcellulose) at two different concentrations. The effect of the application of the FFDs was evaluated on tomato plants (cultivar Micro-Tom) at three different stages of development, and on pre-harvest and postharvest applications on tomato fruit. RESULTS The ap...
متن کاملOregano Essential Oil as Antimicrobial Agent in Broilers Diet
The study was carried out to evaluate the dietary supplementation of oregano essential oil on performance and antimicrobial activity of broilers. A total of 250 day-old male were distributed in a completely randomized design divided into five groups with five replicates, each given a basal diet with avilamycin plus salinomycin (positive control) or a basal diet without added avilamycin and sali...
متن کاملEffect of Edible and Active Coating (with Rosemary and Oregano Essential Oils) on Beef Characteristics and Consumer Acceptability
The effects of an alginate-based edible coating containing natural antioxidants (rosemary and oregano essential oils) on lipid oxidation, color preservation, water losses, texture and pH of beef steaks during 14 days of display were studied. The essential oil, edible coating and beef antioxidant activities, and beef consumer acceptability were also investigated. The edible coatings decreased li...
متن کاملOil of Oregano
Introduction Origanum vulgare (the scientific name of oregano) has been studied in depth due to a number of interesting and exciting potential clinical uses. There is also an ongoing interest in a number of industries to replace synthetic chemicals with natural products that have similar properties. Many bioactive compounds can be found in aromatic plants, and there are a number of different wa...
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ژورنال
عنوان ژورنال: Nutrition & Food Science
سال: 2015
ISSN: 0034-6659
DOI: 10.1108/nfs-02-2015-0014